Author: Rita S. Eichorn

Happy New Year! Today marks the official start of my 31-Day Vegetarian Challenge. I must say that the first recipe for the challenge, Sweet & Spicy […]

My day-to-day meals consist of a mix of random ingredients from my refrigerator, all combined into a bowl or wrap. These are not recipes that […]

Week 2 of the Vegetarian Challenge was my goal. I knew I wanted a “refrigerator” salad. This means a salad I can make at the beginning and […]